Heatherbrae's Wine & Chocolate

$160.00
  • Heatherbrae 1854 Soy Candle.
    A signature scent created exclusively for Heatherbrae, inspired by the garden’s majestic Moreton Bay Fig tree. Hand poured in Melbourne.
    Approx. burn time 45 hours

  • Howard Park Margaret River Leston Cabernet Sauvignon.
    Bright red crimson in colour. Full bodied, red currant fruits, a hint of violets and oak.
    No doubt one of the best examples of the region.

  • Lizzy's Gourmet chocolate Melbourne Made, recipes from the makers Dutch heritage. Nougatines have been a tradition for over 40 years. Thin slithers of chocolate blended with a toffee nut crunch, in milk, white & dark chocolate.

  • Chocilo Melbourne roasted Australian almonds in smooth milk chocolate.

  • Beautifully packaged into our reusable keepsake gift boxes.

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  • Heatherbrae 1854 Soy Candle.
    A signature scent created exclusively for Heatherbrae, inspired by the garden’s majestic Moreton Bay Fig tree. Hand poured in Melbourne.
    Approx. burn time 45 hours

  • Howard Park Margaret River Leston Cabernet Sauvignon.
    Bright red crimson in colour. Full bodied, red currant fruits, a hint of violets and oak.
    No doubt one of the best examples of the region.

  • Lizzy's Gourmet chocolate Melbourne Made, recipes from the makers Dutch heritage. Nougatines have been a tradition for over 40 years. Thin slithers of chocolate blended with a toffee nut crunch, in milk, white & dark chocolate.

  • Chocilo Melbourne roasted Australian almonds in smooth milk chocolate.

  • Beautifully packaged into our reusable keepsake gift boxes.

  • Heatherbrae 1854 Soy Candle.
    A signature scent created exclusively for Heatherbrae, inspired by the garden’s majestic Moreton Bay Fig tree. Hand poured in Melbourne.
    Approx. burn time 45 hours

  • Howard Park Margaret River Leston Cabernet Sauvignon.
    Bright red crimson in colour. Full bodied, red currant fruits, a hint of violets and oak.
    No doubt one of the best examples of the region.

  • Lizzy's Gourmet chocolate Melbourne Made, recipes from the makers Dutch heritage. Nougatines have been a tradition for over 40 years. Thin slithers of chocolate blended with a toffee nut crunch, in milk, white & dark chocolate.

  • Chocilo Melbourne roasted Australian almonds in smooth milk chocolate.

  • Beautifully packaged into our reusable keepsake gift boxes.